Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cuban meatballs bento. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cuban Meatballs Bento is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cuban Meatballs Bento is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cuban meatballs bento using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cuban Meatballs Bento:

1. Get 1 lb ground beef
2. Take 1/2 red onion diced
3. Take 1/3 green pepper diced
4. Make ready 5 garlic cloves finely chopped
5. Take 1 tsp cumin
6. Take 1 lime juiced
7. Prepare 1 egg
8. Take 1/2 cup panko
9. Get 1 can tomato sauce
10. Prepare 1/4 cup white wine
11. Prepare 1 Tbsp parsley chopped
12. Prepare Olive oil for cooking
13. Take Salt & Pepper

Instructions to make Cuban Meatballs Bento:

1. Preheat oven to 375 degrees.
2. In a bowl mix ground beef, diced onion (reserve a tablespoon of chopped onion), all the diced green pepper, half of the chopped garlic, cumin, half of the lime juice, egg, salt & pepper to taste, and the panko. Mix everything really well. Shape meatballs to desired size. For a Bento try to keep them relatively small.
3. Place meatballs in an oiled baking tray and bake for 25 minutes. We are just trying to brown the outside. If you want to do it the really authentic Cuban way, fry the meatballs instead of baking them.
4. In a saucepan add some olive oil and sautée remaining onions and garlic for about a minute. Immediately add tomato sauce and salt & pepper to taste. Add the remaining lime juice and white wine. Simmer for 10 minutes.
5. Add meatballs to sauce and let simmer in medium heat for 15 minutes.
6. Sprinkle with chopped parsley before serving. Note: Let cool to room temperature before putting in Bento box.

So that’s going to wrap this up for this exceptional food cuban meatballs bento recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!