Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oha soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

Oha soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Oha soup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have oha soup using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Oha soup:

1. Get Oha(leaves)
2. Take Salt
3. Make ready Fresh pepper
4. Prepare Uziza seed
5. Make ready wrap Ogiri
6. Prepare Meat
7. Take medium sized Stockfish
8. Get Cocoyam
9. Make ready Maggi cubes
10. Get cksp Palmoil
11. Make ready cksp Crayfish

This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup also known as Ora soup, Ofe Ora or Oha by the Igbo cultural groups and Efere Nkpa by Calabar cultural group is one of the most delicious soups eaten in Nigeria. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget.

Steps to make Oha soup:

1. Wash and cook the cocoyam.cook for 35minutes.
2. Peel and pound with mortar,pound very well to avoid lumps.
3. Boil the meat and stockfish with maggi and salt.
4. When the meat is done,pour in water for the soup and boil for 3mins.
5. Add the cocoyam,mould it in balls and add inside,pour in palmoil.
6. Boil for 15minutes,add the ogiri by now the soup will be a bit thick.
7. Boil for 5minutes,add crayfish,fresh pepper,maggi,uziza(blended) and salt.
8. Cut the oha and wash.
9. Boil for 7-10mins.taste for salt
10. Add the oha leaves.boil for 2mins soup is good to go.

Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish.

So that’s going to wrap this up for this special food oha soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!