Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican cornbread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mexican Cornbread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mexican Cornbread is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican cornbread using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mexican Cornbread:

1. Get 1 lb Ground Beef
2. Get 2 Cans: Cream Style Sweet Corn
3. Get 2 Cans: Ranch Style Beans
4. Prepare 1 Box Jiffy Cornbread Mix
5. Get 1 Egg
6. Get 1 Cup: Milk
7. Take 1-2 Cups: Shredded Cheese
8. Make ready 2 tsp: Salt
9. Take 2 tsp: Garlic Powder
10. Prepare 1 tsp: Pepper
11. Make ready Butter or Olive Oil

Instructions to make Mexican Cornbread:

1. Preheat oven to 400 F
2. Brown the ground beef in butter/olive oil over medium-high heat.
3. Drain the ground beef and return to the pot
4. Add corn and ranch-style beans
5. Stir and reduce heat to medium-low
6. Gradually add in the garlic, salt, and pepper
7. Prepare a casserole dish
8. Add beef-mixture to the casserole dish
9. Add a layer of cheese on top of the beef-mixture
10. In another bowl, combine cornbread mix, egg, and milk
11. Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
12. Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
13. Let cool, serve, and enjoy!

So that’s going to wrap this up with this special food mexican cornbread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!