How to Prepare Speedy Mike's Baked Italian Meatballs | Satisfying Recipe | So Delicious !
Lola Cole 03/10/2020 00:42
Mike's Baked Italian Meatballs
Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's baked italian meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mike's Baked Italian Meatballs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's Baked Italian Meatballs is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mike's baked italian meatballs using 24 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Baked Italian Meatballs:
Make ready ● For The Meats/Protiens
Make ready 30 LG Quality Precooked Italian Meatballs [1/2 beef 1/2 pork]
Make ready ● For The Red Sauce Base [from the bertolli premium collection]
Make ready 1 (24 oz) Jar Bertolli Vineyard Marinara Sauce
Make ready 1 (24 oz) Jar Bertolli Vineyard Garlic Tomato Sauce
Prepare ● For The Red Sauce Additions
Prepare 1/2 Cup Shreadded Mozzarella Cheese [+ reserves for topping]
Make ready 1/3 Cup Shreadded Parmesan Ramono [+ reserves for topping]
Get 2 LG Diced Roma Tomatoes
Take 1/2 Fine Chopped White Onions
Take 1/3 Cup Fine Chopped Red Onions
Get 1/3 Cup Fine Chopped Green Bell Pepper
Make ready 1 Can LG Black Olives [halved]
Prepare 2 tbsp Fine Minced Garlic
Prepare 2 tbsp Fresh Minced Basil
Prepare 1 tbsp Dried Italian Seasoning
Prepare 1 tsp Fresh Fennel Seeds
Get 1/8 Cup Granulated Sugar
Prepare as needed Beef Broth [to thin mixture only if needed]
Prepare ● For The Noodles [consider a thick heavy noodle]
Get Linguini Noodles [boil as per manufacturers directions]
Take ● For The Garlic Bread
Prepare 1 Loaf French Bread [1"+ thick slice]
Make ready 1 Tub Seasoned Garlic Butter
Steps to make Mike's Baked Italian Meatballs:
Chop vegetables and mix everything together. Pour everything into a cast iron skillet. Top mixture with additional shreadded Mozzarella and Parmesan Ramono Cheese.
Bake at 350° uncovered for 50 minutes. Do not stir or open oven while baking.
This is a fantastic brand of juicy precooked Italian meatballs.
In the meantime, boil your noodle water and add a splash of oil and 1/2 tbsp salt to it. Boil noodles as per manufacturers directions. Ten minutes for this specific brand.
Pull skillet from oven and let rest for five minutes. Leave oven on but at 325° to bake your garlic bread slices.
Consider making a chilly Zesty Italian Salad as a side dish.
Thick slice your French bread [1"+] and coat with garlic butter. Place on a lined cookie sheet and bake for five minutes or until your bread is crispy on the outside and soft on the inside. You'll want your garlic bread to be golden brown.
Use a pre-fabed garlic butter or create your own. See my recipe for Mike's Easy Garlic Butter Spread if interested.
Meatball sandwichs with toasted garlic buns are also a delicious option. If so, slices of Provolone Cheese as a sandwich base works great.
Serve dish with a quality Cabernet Sauvignon. Enjoy!
So that is going to wrap it up with this special food mike's baked italian meatballs recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!