Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, shrimp tacos. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp Tacos is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Shrimp Tacos is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook shrimp tacos using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Tacos:

1. Get to taste Taco seasoning
2. Prepare 4 oz large shrimps
3. Prepare 3 corn tortillas
4. Get 1 cup cabbage slaw
5. Take 3 tbsp pico de gallo
6. Make ready Guacamole
7. Get Cabbage Slaw
8. Make ready 1 cup shredded cabbage
9. Prepare 1 tbsp chopped red onions
10. Get 1 tsp chopped jalapeño
11. Take 1 tbsp chopped cilantro
12. Make ready 1/3 cup fat free Greek yogurt
13. Prepare 1/4 of lime (juiced)
14. Prepare to taste salt
15. Make ready 1-2 tbsp olive oil

Steps to make Shrimp Tacos:

1. Season peeled and deveined shrimps with taco seasoning to taste. Place in the refrigerator to marinate while you complete the next step.
2. Chop and mix all the ingredients under the cabbage slaw section. Place in the refrigerator until ready to serve.
3. Heat pan over med heat. Spray with cooking spray and cook shrimps for about 2 mins on each side. Usually while the shrimps are cooking I’ll heat up my tortilla in the oven or over the stovetop.
4. Assemble tacos- corn tortillas, cabbage slaw, shrimps, pico de Gallo and guacamole. Garnish with some cilantro and serve with a side of hot sauce. My favorite is the green dragon hot sauce from Trader Joe’s.

So that is going to wrap it up for this special food shrimp tacos recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!