Simple Way to Prepare Appetizing Meat Ball Soup (Bakso Sapi) | Satisfying Recipe | So Delicious !

Arthur Rodgers   08/07/2020 17:54

Meat Ball Soup (Bakso Sapi)
Meat Ball Soup (Bakso Sapi)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meat ball soup (bakso sapi). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meat Ball Soup (Bakso Sapi) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Meat Ball Soup (Bakso Sapi) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):
  1. Make ready 750 gr mince beef
  2. Get 150 gr tapioca starch
  3. Take 1 egg white
  4. Prepare 5 garlic (mashed)
  5. Take 5 garlics (fried then mashed)
  6. Make ready 1 tsp salt
  7. Take 1/2 tsp pepper
  8. Prepare 1/2 tsp sugar
  9. Prepare 200 gr ice cube
  10. Make ready Soup:
  11. Prepare 200 gr beef frame
  12. Take 1 bunch choy sum or bokcoy (cut up)
  13. Prepare 2 spring onions (chopped)
  14. Take 5 garlics (fried then mashed)
  15. Get 1 tsp salt
  16. Take 1/2 tsp sugar
  17. Take 1/2 tsp pepper
  18. Make ready 1 pot of water
  19. Prepare Additional: (optional)
  20. Take Vermicheli
  21. Prepare Yellow noodle
  22. Get Fried onion
  23. Make ready Fried dumpling
  24. Prepare Steamed stuffed dumpling
  25. Make ready Tofu (fried or steamed)
  26. Take Chicken or beef tofu
Instructions to make Meat Ball Soup (Bakso Sapi):
  1. Grind mince beef with ice cube, place it into a mixing bowl.
  2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
  3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
  4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
  5. Add additional ingredients if you like.
  6. Perfect to consume on cold or rainy day.

So that’s going to wrap this up for this exceptional food meat ball soup (bakso sapi) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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