Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, oha soup with garri. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Oha soup with garri is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Oha soup with garri is something which I’ve loved my entire life. They’re fine and they look fantastic.

Welcome back to my channel, in today's video i am going to be doing Mukbang, i will be eating Delicious Oha (Ora) Soup & Garri / Oatmeal Fufu, this. Did you know that in Saitama, there's a small Nigerian restaurant is also an ethnic neighborhoods for the Nigerians living in Japan? Delicious Oha Soup and Fufu Apu Mukbang Welcome back guys trust everyone is safe Today we are doing something different which is eating Oha Soup and Fufu.

To get started with this particular recipe, we must prepare a few components. You can cook oha soup with garri using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Oha soup with garri:

1. Get Fresh Pepper
2. Make ready Salt
3. Get cksp Palmoil
4. Get Oha
5. Get Stockfish
6. Get Meat
7. Take garri
8. Make ready cksp palmoil
9. Prepare wrap Ogiri
10. Get Achi
11. Prepare cksp Crayfish

It is served with garri or pounded yam or fufu. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener. Coco yam (boiled and pounded or I really loved the taste of my soup, tnks to ur recipe. Oh my gosh my tummy is big now because I can't stop eating the soup with garri my friends.

Instructions to make Oha soup with garri:

1. Boil meat with stockfish for 25minutes with intensive heat.
2. Boil with onion,maggi and salt.
3. Pick the oha leaf,and cut it without knife.wash and set aside.
4. Wash and Boil cocoyam for 35minutes.
5. Peel and pound very well.add a teaspoon of palmoil when pounding it.
6. Add more water to already boiled meat.water enough for the soup when is boiling very well.
7. Mould the cocoyam in balls.and add the boiling meat.
8. Add palmoil and cover to boil for at least 20minutes.
9. Sprinkle achi inside the soup and boil for 5minutes.
10. Add crayfish,pepper,ogiri and salt and boil for 7mins.
11. Pour in the oha leaves.by now you can smell the soup.
12. Boil for 1minute and is ready to be enjoyed.
13. Boil a cup of water and pour garri inside it.

If so, serve this mouth-watering oha soup with garri swallow for a truly exceptional dish. The combination of cocoyams, beef chunks and fish is made even better with the addition of oha leaves and ogiri. ( Orah Soup with semovita) Pepper is added to the steamed meat, and fish The ora or oha leaf The chopped Uziza Leaf Dawadawa or Ogiri Adding the red oil into the pot The preparation of Oha soup can be best serve with Fu-Fu, semovita, wheat and Garrison. Oha Soup is a native meal for the South Eastern part of Nigeria, Though also called Ora by some southern people. Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do Food Newsletter.

So that’s going to wrap this up for this exceptional food oha soup with garri recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!