Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kunun aya da gyada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kunun Aya da Gyada is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Kunun Aya da Gyada is something which I have loved my entire life.

Learn how to make delicious Hausa dish Kunun Gyada. Stay connected with Rave TV Channel Kunu Aya is a traditional creamy milk like beverage with a spicy nutty taste….you'd definitely get hooked once you try it. To make kunu aya, you can use either the fresh tigernuts, dry tigernuts or a combination of the two.

To begin with this particular recipe, we must prepare a few components. You can cook kunun aya da gyada using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kunun Aya da Gyada:

1. Prepare 1/2 cup white rice
2. Get 1/2 cup groundnut
3. Prepare 1/2 cup tigernut
4. Take 6 pieces pitted dates
5. Prepare 1 cup powder milk
6. Prepare 1 cup sugar
7. Take 1/2 cup lemon juice
8. Get Water as require

That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Author: onnaedo Source Kunun is a traditional beverage drink produced from cereal grains such as Sorghum, Millet and Corn. Some people even use rice to make Kunun but I believe it does not make any sense if what you intend to do is sell. How would you make profit out of that?

Instructions to make Kunun Aya da Gyada:

1. Wash and transfer all the ingredients into a blender
2. Blend with 3cups of water into a nice watery paste and sieve through a clean siever right into a clean bowl
3. This is the sieved milk we are going to use
4. Pour the sieved milk into a pot,cook on medium heat til it becomes thick(turning consistantly to avoid lumps)
5. When thick,add milk,sugar and lemon juice,whisk very well to combine
6. Its done,its abit runny for iftar stomach warmthness or for breakfast……This pap is very white, clean,and tasty😋
7. Done….Tasty and delicious pap
8. Alhamdulillah

Rice is not cheap in this part of the world. "Aya, uyga olib keting, deyman. Ketgim kelyapti uyimga", — deydi Zuhra va tug'ilgan kunida onasi kelishiga ishonadi. Boshlovchining: "Onangizni sog'inasizmi?", degan savoliga egizaklar: "Ha", deydi. Kunun Gyada is a drink that is mostly made and taken in the Northern part of Nigeria. It is prepared using raw groundnut (peanuts).

So that’s going to wrap this up for this exceptional food kunun aya da gyada recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!