Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pulled pork soft taco's. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pulled Pork Soft Taco's is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pulled Pork Soft Taco's is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have pulled pork soft taco's using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork Soft Taco's:

1. Get 1 picnic pork shoulder
2. Make ready tbsp salt
3. Prepare 1/4 brown sugar
4. Take tbsp pepper
5. Take 3-4 clove fresh garlic
6. Make ready 1 can Dr Pepper
7. Take 1/2 cup favorite barbecue sauce (I like Head County)
8. Prepare cabbage slaw
9. Make ready 3-4 sweet tomatoes
10. Make ready 1 avocado
11. Get sour cream
12. Make ready cheese
13. Take 1 /4 cup chilantro
14. Make ready 1 jalapano
15. Prepare Soft corn tortillas
16. Take 1 clove garlic
17. Get 1 small onion

Steps to make Pulled Pork Soft Taco's:

1. Place pork in crocketpot
2. Add all ingredients and turn on high 5 to 6 hours. At 4 to 5 hour take lid off and pull pork in crockpot. Cover and cook 1 hour. (All crockpots cook differently so my have to cook less or longer, when pulled pork falls apart, thats when it is done).
3. Dice tomatoes, garlic, onion, and jalapeño together. add salt & pepper to taste. This make your Pico de Gallo.
4. Place pork on soft corn tortilla, cabbage slaw and Pico. Next add avocado, sour cream and top with cheese. Goes well with my Jalapeño Sour Cream Dip!!

So that’s going to wrap it up for this special food pulled pork soft taco's recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!