Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mexican chicken casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mexican Chicken Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mexican Chicken Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook mexican chicken casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mexican Chicken Casserole:

1. Prepare 4 large boneless skinless chicken breasts
2. Prepare 1 can sweet corn drained
3. Take 1 can kidney beans, drained
4. Get 1 can black beans, drained
5. Prepare 1 packages taco seasoning
6. Take 1 cup salsa
7. Get 1 cup shredded cheese, mexican style
8. Prepare 1 crushed corn chips

Steps to make Mexican Chicken Casserole:

1. Preheat oven to 350
2. Heat some oil in a large skillet
3. Chop up chicken breasts into bite size pieces
4. Fry chicken until no longer pink
5. Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes
6. Transfer to casserole dish and sprinkle with 1/2 of cheese
7. Add crushed corn chips to the top and top with remaining cheese.
8. Put into oven on middle shelf for 20 minutes or until top is lightly brown

So that is going to wrap this up with this special food mexican chicken casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!