Step-by-Step Guide to Make Appetizing Liver Masala Fry | Satisfying Recipe | So Delicious !

Gertrude Woods   23/08/2020 06:09

Liver Masala Fry
Liver Masala Fry

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, liver masala fry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Liver Masala Fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Liver Masala Fry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have liver masala fry using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Liver Masala Fry:
  1. Prepare 200 Gm Chicken Liver
  2. Prepare 1 Cup semi boiled potato(Cut in cubes)
  3. Make ready 1 table Spoon Ginger garlic paste
  4. Prepare 1 big onion (cut in slices)
  5. Prepare 1 small tomato (Cut in cubes)
  6. Get 1 table spoon Chicken Masala
  7. Make ready 1 and 1/2 teaspoon Pepper powder
  8. Prepare 2 Green chilli
  9. Prepare 1 Tea spoon Cummin seeds
  10. Make ready 2 Tea spoon Garam masala powder
  11. Get salt
  12. Make ready oil
  13. Take Coriander leaves for garnish
Instructions to make Liver Masala Fry:
  1. Heat oil in a pan and temper it with cummin seeds and green chillis.
  2. When it stops crackling add the ginger garlic paste. When the raw smell goes off add the onion and fry them till transparent.(Add some salt in this stage to speed up the process)
  3. Now add the tomatoes. Cover and cook them till it gets mashy.
  4. Now add the liver pieces and the potatoes. Fry them nicely till gets golden like for 5-7 Minutes.
  5. Now add all the masalas like chicken masala, salt, pepper, garam masala.
  6. Cook for more 1-2 Minutes in low to medium flame.
  7. Garnish with coriander leaves and Serve This amazing healthy and tasty Liver Masala Fry with paratha or Fried Rice.

So that’s going to wrap this up for this exceptional food liver masala fry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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