Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kunun aya. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but Once you sample kunun aya drink in a local market in your neighbourhood people will be waiting for. They can be eaten as a snack or used to make Tiger Nut Milk, known as Kunun Aya in Hausa or Horchata de chufas in Spanish.

Kunun aya is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Kunun aya is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kunun aya using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kunun aya:

1. Get Aya,kwakwa,
2. Prepare Flavour,pure water
3. Prepare Danibo,suger

Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Author: onnaedo Source Kunun Aya ,also known as Ofio Milk, is a nutritious and refreshing drink, made with Tiger nuts. Kunun Aya (Tiger nuts Milk) is native to the Hausas' in Nigeria and quite easy to prepare.

Steps to make Kunun aya:

1. Zaki jika ayan ki da ruwa,bayan kin wankeshi sosai,sai ki dauko danibo naki ki buden cikin saboda kar asamu mai dotti bayan kin bude sai ki dakashi sama sama sai ki jikashi da ruwa ki bar shi.
2. Zaki bare kwakwa naki sannan ki gogeshi a abun goge kwakwa yayi pieses kanana,sannan ki juye akan ayan bayan ayan ya jika.
3. Idan ayan ya jika sai ki zuba kwakwa da dabino akayi kiga dabino yayi laushi yadda ze jika,shikuma ruwan danibo dashi zakiyi ruwan mardake,sai ki markadashi idan ya markadu sai ki taje shi.
4. Bayan kin tace,dama olready kin sa ruwan sanyi a freege saboda yakimi daidai sai ki ruwan sanyi sannan kisa suger daidai saboda kinsan dabino da ruwan shi yana ciki.

Ya Kun Kaya Toast (Simplified Chinese: 亚坤加椰面包) is a Singaporean chain of mass-market, retro-ambience cafés selling toast products (notably kaya toast). Tiger nut, date, sugar, milk flavour, peak milk, ginger, cloves, coconut. They need to be soft, in order to blend them later. Also, water will take away the bitterness, if the nuts are a bit old. Our drinks: kunun zaki, kunun aya and.

So that is going to wrap it up with this special food kunun aya recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!