Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shrimp lettuce tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shrimp Lettuce Tacos is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Shrimp Lettuce Tacos is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shrimp Lettuce Tacos:

1. Prepare 1 lb. Peeled Gumbo Shrimp
2. Prepare 2 tsp. Minced Garlic
3. Take 3 TBSP. Extra Virgin Olive Oil
4. Take 2 tsp. Parsley
5. Get 2 TBSP. Ground Fresh Chili Paste
6. Get Juice Of 1 Lemon
7. Make ready Pinch Of Sea Salt
8. Get Pinch Of Black Pepper
9. Get Corn (Topping)
10. Take Mozzarella Cheese (Topping)
11. Prepare Romaine Lettuce (For Serving)

Instructions to make Shrimp Lettuce Tacos:

1. In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
2. In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
3. Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!

So that is going to wrap this up for this special food shrimp lettuce tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!