Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy corn salsa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Corn Salsa is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy Corn Salsa is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy corn salsa using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Corn Salsa:

1. Get 5 piece fresh corn (meaning 5 ears, there wasn't an "ears" option)
2. Take 1 packages grape tomatoes (the bigger packages, about 20+ oz)
3. Prepare 1 small red onion
4. Prepare 1 medium white onion
5. Get 2 handlfuls fresh cilantro (about 1 bunch)
6. Make ready 3/4 cup lemon juice
7. Make ready 1 tsp salt

Steps to make Easy Corn Salsa:

1. I generally use a food processor for this recipe, but a blender works as well- just chop the onions up smaller if using a blender.
2. To start, cut the onions in half, then into fourths (sixths for a blender) and toss them into the food processor. Pulse until chunky.
3. Rip the cilantro into 3 big chunks, then add to the food processor, stalks and all. Pulse until shredded.
4. Add the grape tomatoes and pulse, blending until big chunks are gone.
5. Pour mixture into a big bowl.
6. Husk and wash the corn, then use a knife to scrape the kernel off. I do mine inside a big bowl, so kernels don't fly everywhere.
7. Add the corn to the salsa, and stir. Then add the lemon juice and salt.
8. Serve with chips :)

So that is going to wrap it up for this special food easy corn salsa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!