Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bean, white corn and pepper salsa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bean, White Corn And Pepper Salsa is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Bean, White Corn And Pepper Salsa is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook bean, white corn and pepper salsa using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bean, White Corn And Pepper Salsa:

1. Prepare 3 Green peppers
2. Prepare 1 each Yellow, Red and Orange pepper
3. Make ready 1 -2 jalapeño (depending on how spicy you want it)
4. Get 1 small red onion
5. Prepare 2 can White corn
6. Get 2 can Beans (any kind)
7. Take 1 Italian dressing
8. Make ready Salt

Instructions to make Bean, White Corn And Pepper Salsa:

1. Wash and chop all your peppers and jalapeño into small pieces. deseeding the jalapeño is optional
2. Rinse and drain the beans and white corn. Make sure you get as much liquid out as possible. Add to chopped peppers.
3. Add diced red onion.
4. Add Italian dressing. you can add as little or as much Italian dressing as you like
5. Store in airtight container for 4+ hours. Add salt right before serving
6. You can serve this with tortilla chips or eat it as is or even top it on a burrito!

So that’s going to wrap this up with this exceptional food bean, white corn and pepper salsa recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!