Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hamburger steak. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hamburger steak is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hamburger steak is something that I’ve loved my entire life. They’re nice and they look fantastic.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! This is how we make Homemade Southern Style Hamburger Steaks.

To begin with this particular recipe, we have to first prepare a few components. You can have hamburger steak using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hamburger steak:

1. Take 1 lb sirlion hambuger meat
2. Get 1/2 bell pepper cubed
3. Make ready 1/2 onion cubed
4. Get 1 cup mushrooms
5. Take 1/2 cup water
6. Take 1 tbsp flour
7. Get 1 tbsp butter
8. Prepare 2 tbsp butter
9. Prepare salt and pepper
10. Prepare garlic powder
11. Take 1 clove minced garlic
12. Make ready 1 tbsp worcestershire sauce

If you are bored with the traditional hamburger, try Hambāgu, the Japanese hamburger steak. Hamburger steak, or Hamburg steak, has been around since the turn of the last century. It's an easy recipe of seasoned ground beef mixed with eggs and cream, shaped into patties and pan fried. If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan?

Instructions to make Hamburger steak:

1. Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
2. Cook patties on both sides til brown, but not all the way done. Remove and set aside.
3. Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
4. Serve with mashed potatoes and a glass of wine!

When it came in, and who brought it in is a mystery, but. This hamburger steak and mushroom and onion gravy is classic Southern comfort food! I made this one hamburger steak with the entire pound of ground meat. It turned out really juicy and had great flavor. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!

So that is going to wrap this up for this exceptional food hamburger steak recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!