Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, fried mac and cheese balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Mac and Cheese Balls is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried Mac and Cheese Balls is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried mac and cheese balls using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Fried Mac and Cheese Balls:

1. Take Mac and Cheese———
2. Prepare 1/2 pound elbow macaroni pasta
3. Prepare 2 quarts water
4. Prepare 1 tablespoon salt
5. Prepare 1 tablespoon extra Virgin olive oil
6. Get 1-1/2 cup extra sharp cheddar cheese shredded
7. Get 1/2 cup evaporated milk
8. Prepare 2 tablespoons butter
9. Take Coating———
10. Prepare 2 large eggs
11. Get 1-1/2 cup panko breadcrumbs
12. Get As needed oil to deep fry

Instructions to make Fried Mac and Cheese Balls:

1. Boil the pasta with salty water
2. When done drain the water add pasta back to pot with butter stirring constantly
3. Add milk let it heat but don't boil or cheese sauce may break and become grainy
4. When hot add cheese stirring constantly
5. The cheese will become creamy. Immediately remove from heat
6. Put into a deep bowl and put into the refrigerator for at least 3-4 hours to get cold and hard.
7. Heat the oil
8. Beat the eggs and put the breadcrumbs on a plate. Scoop some Mac and cheese and form a ball
9. Add to eggs
10. Coat with breadcrumbs
11. Add to hot oil
12. Fry all the ball turning as needed.
13. Move to a paper towel
14. Serve I hope you enjoy!
15. You can eat these with marinara sauce, buffalo wing sauce or as is.

So that’s going to wrap it up for this exceptional food fried mac and cheese balls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!