Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, thanksgiving candied yams. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Thanksgiving Candied Yams is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Thanksgiving Candied Yams is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have thanksgiving candied yams using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thanksgiving Candied Yams:

1. Take 7 pound canned Yams drained
2. Make ready 10 ounces package of marshmallows
3. Take 1/2 teaspoon ground cinnamon
4. Make ready 1/2 teaspoon ground nutmeg
5. Make ready 1/3 teaspoon ground cloves
6. Get 1/3 teaspoon salt
7. Make ready 1 cup brown sugar
8. Take 1/2 cup chopped pecans
9. Get 2 tablespoons butter soften

Steps to make Thanksgiving Candied Yams:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the spices.
3. Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans
4. Add brown sugar to the top but spread it around. Dollap the butter on top
5. Put the marshmallows on top.
6. Put in the oven for 35-40 minutes
7. Let rest for 7 minutes covered and serve.
8. I hope you enjoy!

So that’s going to wrap it up with this special food thanksgiving candied yams recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!