Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carnitas de res. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Carnitas de Res is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Carnitas de Res is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have carnitas de res using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carnitas de Res:
- Make ready 2 lbs flank steak
- Get 1 green bell pepper; sliced
- Get 1 red bell pepper; sliced
- Get 1 jalapeño; sliced
- Prepare 1 yellow onion; sliced
- Get 1 tsp cayenne pepper
- Prepare 1 tsp minced garlic
- Make ready 1/4 tsp onion powder
- Prepare 1 tsp ground cumin
- Make ready to taste salt & pepper
- Get 1 pack corn tortillas
- Prepare 2 tsp chili powder
- Make ready 1 cilantro
- Make ready 1 lime
- Take 1 avocado
- Take salsa
Steps to make Carnitas de Res:
- In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
- Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
- After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below…
- You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉
So that’s going to wrap this up for this exceptional food carnitas de res recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
