Step-by-Step Guide to Prepare Tasty sonia's Chicken Flautas leftovers México | Satisfying Recipe | So Delicious !

Ricardo Cooper   30/08/2020 07:56

sonia's Chicken Flautas leftovers México
sonia's Chicken Flautas leftovers México

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sonia's chicken flautas leftovers méxico. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

sonia's Chicken Flautas leftovers México is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. sonia's Chicken Flautas leftovers México is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sonia's chicken flautas leftovers méxico using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make sonia's Chicken Flautas leftovers México:
  1. Prepare 12 corn tortillas
  2. Get 3 cup Chicken shredded
  3. Get 1 cup cooking oil
  4. Take 2 cup lettuce or cabbage shredded
  5. Prepare 1 tomato chopped
  6. Prepare 1/2 onion chopped
  7. Prepare 1 jalapeño chopped
  8. Take 1/2 cup fresh cilantro chopped
  9. Prepare 1 Cueritos
  10. Make ready 1 Salsa any kind you like
Instructions to make sonia's Chicken Flautas leftovers México:
  1. warm corn tortillas to be soften and able to roll them add chicken and fry them
  2. when done fry the flautas just serve with lettuce and tomatoes
  3. I added ingredients for a pico de gallo
  4. for pico de gallo just mix tomatoes onion jalapeño and fresh cilantro black pepper and salt
  5. also cueritos for garnish

So that is going to wrap it up with this special food sonia's chicken flautas leftovers méxico recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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