Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, tomato beetroot basil soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tomato Beetroot Basil soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tomato Beetroot Basil soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have tomato beetroot basil soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato Beetroot Basil soup:

1. Get 5-6 tomatoes
2. Prepare 2 tbsp chopped onion
3. Make ready 4-5 garlic flakes
4. Make ready 1/4 inch ginger
5. Get 1-2 beetroot
6. Prepare Handful basil leaves
7. Get Pudina for serving
8. Prepare 1 Cup Boiled corn kernels
9. Get 1 tbsp butter or Olive oil
10. Get to taste Salt
11. Get 1 tsp sugar
12. Take 1 tsp black pepper powder

Instructions to make Tomato Beetroot Basil soup:

1. Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent.
2. Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame.
3. Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan.
4. Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of soup.we can also add black pepper for health benefit.
5. To feel safe and warm on a cold wet night, all you really need is soup.”

So that is going to wrap it up for this exceptional food tomato beetroot basil soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!