Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy chicken and corn stew with broccoli. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Chicken and Corn Stew with Broccoli is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creamy Chicken and Corn Stew with Broccoli is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken and corn stew with broccoli using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken and Corn Stew with Broccoli:

1. Make ready 1 tbsp canola oil
2. Prepare 1 tbsp butter
3. Make ready 1 medium Onion, chopped
4. Prepare 1/2 kg chicken breast fillets, cubed
5. Get 1 can (400 grams) sweet corn kernels, water reserved
6. Get 1 head broccoli, florets separated, stem trimmed and chopped
7. Take 1 tbsp flour
8. Make ready 1/2 cup milk (you can use evaporated or fresh milk. feel free to use what you prefer)
9. Make ready 1 salt and ground white pepper to taste

Steps to make Creamy Chicken and Corn Stew with Broccoli:

1. In a medium stockpot over medium heat, heat oil and melt butter. Add onions and saute until translucent. Cooking in batches, add a handful of chicken cubes to the pot and stir fry until cooked through. Repeat with remaining chicken.
2. Add corn and broccoli, an cook until just heated through. Sprinkle in flour and stir to mix. Stirring, pour in milk and half of corn water. Continue to stir until thickened. Season with salt and ground white pepper to taste. Serve and enjoy!

So that’s going to wrap this up with this special food creamy chicken and corn stew with broccoli recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!