Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, cream corn. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cream Corn is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cream Corn is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have cream corn using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cream Corn:

1. Get 1 (10 ounce) package frozen kernel corn, thawed
2. Take 1 //2 cup heavy cream
3. Take 1/2 tsp salt
4. Prepare 1 tbs sugar
5. Prepare 1/8 tsp pepper
6. Make ready 1 tbs butter
7. Prepare 1/2 cup milk
8. Get 1 tbs all-purpose flour
9. Get 1/4-1/2 cup parmesan cheese

Steps to make Cream Corn:

1. Preheat oven to 350.
2. Mix the corn, cream, salt, sugar, pepper and butter.
3. In a separate bowl whisk together the milk and flour, stir into the corn mixture.
4. Stir in the parmesan cheese.
5. Pour into a greased baking dish.
6. Bake for 30-45 minutes until golden brown.

So that is going to wrap it up for this special food cream corn recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!