Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zobo drink. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so much to gain for taking a chilled glass of zobo Nigerian drinks. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

Zobo drink is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Zobo drink is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook zobo drink using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Zobo drink:

1. Make ready Zobo
2. Take Bawon abarba
3. Make ready Dry ginger
4. Make ready Cloves
5. Get Kanwa
6. Take Flavour
7. Get Cocumber

For Pressure cooker Zobo drink click HERE. Zobo drink could prevent cancer as it is rich with anti-oxidant essences. Consuming any food or raw materials rich with anti-oxidant would significantly strengthen the immune system especially in fighting. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Instructions to make Zobo drink:

1. Dafarko xakisamu zobo mai kyau sai kiyi rinsing dinshi with water sai kizuba ruwa kikawo bawan abarba kizuba sai ki dora akan wuta idan yatafasa sai kisa kanwa kadan so than ya cire tsami.
2. Sai kidaka citta da kanunfari saikizuba kibarshieyakara dahuwa idan yayi saikisauke kibarshi yahuce.
3. Idan yasha iska saiki tace saiki markada cucumber a blender kitace kixuba saikikawao flavours dinki kixuba kijuya saikisaka a fridge yayi sanyi…..den saikiyi slicing cucumber kixuba shikenan………

The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Reasons Why Zobo is one of the best drinks on the market. Hibiscus Tea (Zobo Drink) is a very popular beverage throughout the world and is often used as a Hibiscus tea also known as Zobo drink in Nigeria is ruby red in colour and has a sour taste. You can get more with the same quantity of ingredients depending on the concentration you want.

So that is going to wrap it up with this exceptional food zobo drink recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!