Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet zobo. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. Next, wash your pineapple thoroughly and cut off the peel/rind. How to make traditional Zobo Drink in Nigeria.
Sweet Zobo is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Sweet Zobo is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have sweet zobo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet Zobo:
- Make ready Hibiscus leaves(zobo)
- Get Cucumber
- Make ready Ginger
- Take Pineapple
- Make ready Cinnamon
- Prepare Sugar
- Prepare cubes Ice
- Take Water
Instructions to make Sweet Zobo:
- Cook hibiscus leaves with pineapple back, cinnamon when it's cooked let it cool, blend cucumber, fresh ginger and pineapple
- In a big bowl add in sieved cooled zobo and ur sieved blended cucumber, fresh ginger and pineapple, add in sugar and ice cubes. Serve
So that’s going to wrap this up for this exceptional food sweet zobo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
