Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hibiscus drink(zobo). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basically, Zobo is an annual or perennial herb that is botanically known as Roselle (Hibiscus sabdariffa). The drink is known as zobo or zoborodo drink by Nigerians and in some west African countries (Ghana) is it know as Sobolo Drink. Also other parts of the world have different names (like bissap) for this drink, kindly comment below and let.

Hibiscus drink(zobo) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Hibiscus drink(zobo) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have hibiscus drink(zobo) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hibiscus drink(zobo):

1. Make ready Hibiscus
2. Prepare Cucumber
3. Prepare Pineapple
4. Prepare Mango
5. Get Sugar

Part of the reasons that accounted for Zobo drink's worldwide popularity includes its unique flavour, great taste, and quality nutrients. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Hibiscus Sabdariffa (Roselle). There is widespread consumption of Zobo across Nigeria especially during festivities owing to perceived nutritional benefits. Hibiscus drink recipe is produced from dried Roselle plant flowers (Hibiscus Sabdariffa) and is well known by Nigerians as zobo or hibiscus tea.

Instructions to make Hibiscus drink(zobo):

1. Blend ur cucumber, pineapple n mango.then u sheive it
2. Boil ur zobo wit ginger n clove n shieve it also.
3. Get a clean container n put ur zobo, pineapple,mango, cucumber,sugar n mix together.then add ur ice block.serve chill

Hibiscus tea is ruby red in color and has a sour taste. Zobo, Sobo or Zoborodo is a healthy popular Nigerian drink made from the dried red calyces and sepals of the Roselle plant. Making Zobo Drink - Hibiscus Tea in an Instant Pot. An Instant Pot is one of the most popular brands of electric pressure cookers. They are easy to use and your Instant Pot can help you create this Zobo Drink - Hibiscus Tea!

So that is going to wrap this up with this special food hibiscus drink(zobo) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!