Step-by-Step Guide to Make Homemade Corn Chowder | Satisfying Recipe | So Delicious !

Alejandro Simmons   12/10/2020 23:25

Corn Chowder
Corn Chowder

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, corn chowder. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn Chowder is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Corn Chowder is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook corn chowder using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn Chowder:
  1. Prepare 4 slices bacon chopped
  2. Prepare 1/2 cup chopped onion
  3. Make ready 1/4 cup chopped celery
  4. Get 1 Tbsp flour
  5. Prepare 2 cups chicken broth
  6. Prepare 1 large potato peeled and diced
  7. Take 2 cups milk
  8. Make ready 2 cups cream style corn
  9. Get to taste Salt and pepper
Steps to make Corn Chowder:
  1. In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat.
  2. Add onion and celery and cook until soft but not browned.
  3. Stir in flour.
  4. Stir in chicken broth.
  5. Add potato and simmer for 10 minutes or until potatoes are tender.
  6. Add milk, corn and bacon and simmer for about 10 minutes. Do no boil.
  7. Add salt and pepper to taste.
  8. Enjoy!

So that is going to wrap it up with this special food corn chowder recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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