Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brad's corn cakes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Brad's corn cakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Brad's corn cakes is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can have brad's corn cakes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Brad's corn cakes:

1. Make ready 2 cups pancake mix
2. Take 1 1/3 cups water
3. Prepare 1 can creamed corn
4. Make ready 1 tsp garlic powder
5. Take 3 tsp white sugar
6. Prepare Fresh chives

Mix with fork until all ingredients are moistened. Batter should be the consistency of pancake batter, so you may need to add a little more milk. These cornbread pancakes are requested regularly by my family for breakfast. This recipe came from a great cookbook called Heirloom Cooking.

Instructions to make Brad's corn cakes:

1. Mix everything except chives in a mixing bowl.
2. On med low heat, pre heat a fry pan. Add a tbs butter and melt. Cook cakes like a pancake.
3. Garnish with fresh chopped chives. Serve with butter, or syrup. Enjoy.

The book is a wonderful collection of old recipes collected from North America and updated for today's kitchen. Recipe Notes For Corn Cakes: This recipe works really well with either fresh corn or canned. Corn Cakes with Poached Eggs These easy corn cakes are super tender thanks to the creamed corn in the batter. Top them with poached eggs and fresh salsa, and you get one of my favorite breakfasts. —Jamie Jones, Madison, Georgia. In a medium mixing bowl, add the flour, cornmeal, sugar, salt, and baking powder.

So that’s going to wrap it up for this exceptional food brad's corn cakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!