Recipe of Ultimate Oha Soup Recipe

Adelaide Cross   01/05/2020 17:13

Oha Soup Recipe
Oha Soup Recipe

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, oha soup recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oha Soup Recipe is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oha Soup Recipe is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oha soup recipe using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oha Soup Recipe:
  1. Take Beef
  2. Make ready Plucked Oha
  3. Make ready cup palm oil
  4. Take Dried fish
  5. Prepare crayfish
  6. Prepare dried pepper
  7. Get achi thickener
  8. Get Salt
  9. Get Seasoning
Instructions to make Oha Soup Recipe:
  1. In a pot, add cut and washed beef. Then add dried pepper, crayfish, and salt and seasoning to taste. Add water a level a bit over the beef and stir. Cover the pot and allow to cook.
  2. When the beef is halfway cooked, add palm oil, stir and allow to cook for about 5 mins, then add dried fish.
  3. Dissolve achi in a bit of water and add to the pot and stir. In the absence of Achi, you can use another soup thickener available. Allow to cook for about 2 mins.
  4. Add plucked Oha leaves to the pot, stir, and allow cook for 5 mins and you Oha Soup is ready. It is imperative that the leaves are plucked, not sliced or pounded, the leaves are to remain whole to avoid a bitter taste.

So that’s going to wrap it up for this exceptional food oha soup recipe recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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