Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, filling for lasagna or stuffed shells. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Filling for Lasagna or Stuffed Shells is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Filling for Lasagna or Stuffed Shells is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Filling for Lasagna or Stuffed Shells:

1. Take 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
2. Take 5 oz block Parmesan or Asiago Cheese (grated)
3. Make ready 1 large Egg
4. Take 1/2 bunch fresh Parsley (chopped)
5. Make ready to taste Salt & Pepper

Instructions to make Filling for Lasagna or Stuffed Shells:

1. Combine and mix all ingredients well.
2. (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.

So that is going to wrap this up with this exceptional food filling for lasagna or stuffed shells recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!