Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, gravy smothered hamburgers and mashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Gravy smothered hamburgers and mashed potatoes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Gravy smothered hamburgers and mashed potatoes is something that I have loved my whole life.

School hamburger gravy made by the lunch ladies is a classic. Whenever you have a hankering for it, you can make it at home yourself… old It was a lunch I had remembered from elementary school. I decided right then and there I had to have it for dinner.

To begin with this recipe, we must prepare a few components. You can have gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:

1. Prepare 2-3 pounds ground beef
2. Take To taste Garlic powder
3. Get To taste Onion powder
4. Prepare To tastet Creole seasoning
5. Take To taste Cajun seasoning
6. Take Gravy
7. Take Hamburger grease
8. Take 3-4 tsp flour
9. Get As needed Milk
10. Prepare To tastet Garlic powder
11. Get To taste Onion powder
12. Prepare To taste Black pepper
13. Make ready Mashed Potatoes
14. Get 6-8 medium potatoes
15. Take 1-2 tablespoons Butter
16. Prepare to taste Salt and pepper
17. Take optional (garlic powder, sour cream, shredded cheese)

The ground beef will start to thicken into the hamburger gravy. Keep stirring until all the ingredients are thoroughly mixed and the desired thickness is achieved. This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy to prepare he almost do it himself!

Steps to make Gravy smothered hamburgers and mashed potatoes:

1. Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
2. Form ground beef into patties
3. Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
4. Remove cooked hamburgers from skillet
5. With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
6. Add hamburgers back to gravy
7. Boil sliced potatoes until soft and easily able to cut through them.
8. Drain the potatoes and smash them up
9. Add in butter, salt, and pepper
10. Optional* Add in garlic powder, sour cream, shredded cheese.

Together, we have been messing around and finally came up with a recipe that he says is "as good as the. Home recipes > Main Ingredients > Fruits, Vegetables and Other Produce > Hamburger Gravy over Mashed Potatoes. Brown hamburger and onion in oil until done. Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes. Add water and cook until thickness you prefer.

So that is going to wrap it up with this special food gravy smothered hamburgers and mashed potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!