Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, prawns on lemongrass ginger sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This vibrant lemongrass ginger sauce recipe uses ginger, lemongrass and just a touch of celery leaves to add freshness to seafood or chicken. Pour the sauce into a food processor and blitz it until it becomes a thick puree; it should look a bit like a light-green mayo, as everything will emulsify. Heat oil in wok; stir-fry prawns until prawns change colour.

Prawns on Lemongrass ginger sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Prawns on Lemongrass ginger sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook prawns on lemongrass ginger sauce using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Prawns on Lemongrass ginger sauce:

1. Make ready 1 packages pasta penne
2. Prepare 1 bunch lemon grass
3. Get 1 lemon
4. Get 2 lemon tree leaf
5. Make ready 3 tbsp grated ginger
6. Prepare 1 tsp grated garlic
7. Make ready 400 millimeter coconut milk
8. Get 3 tbsp chpped dill
9. Take 2 tbsp butter
10. Prepare 500 grams prawns

Elle peut être à base de crème, de tomate ou même. Add the stock and chile sauce, and cook until the prawns are just cooked through. With a cookie large cutter, mold out steamed rice. ­ Prawns with Lemongrass. We've talked about prawn recipe for so many times.

Instructions to make Prawns on Lemongrass ginger sauce:

1. grab a kitchen pestle of medium size
2. chop one of the lemon tree leaf
3. grate the skin of the lemon making zest
4. squeeze half lemon inside the kitchen pestle, it will help to mix our components
5. add the zest, the ginger grated, the dill, the lemon grass chopped, the lemon tree leaf chopped and the brown sugar.
6. mix everithing till you see a bautyful ans mixing of color, at this point you can taste a really good smell coming together
7. In a sauce pan add the butter and the garlic
8. fry untill the garlic gets brows, then add our mixture from the pestle into the sauce pan with the garlic and the butter
9. fry this mixture for 5 minutes
10. at this point is time to make the pasta, there is no secret, just grab another pan and go ahead
11. add the prawns to the sauce pan and fry for no more then 7 minutes, stiring once a while carefully to do not break the prawns
12. add the coconut milk and cook for 10 minutes more and stir every 2 minute
13. add salt as you like and it's done
14. enjoy

Dzhalfrezi prawns or tiger shrimps with mango sauce. Oleg Pashkevich shared with me one more prawn recipe. A creamy and flavourful lemongrass and ginger sauce perfect for use in Asian fusion stir fry dishes, curries or with grilled chicken. Easy to make ahead of time and freeze until needed. Marinade and grill prawns to make quick and flavourful finger food.

So that is going to wrap it up for this special food prawns on lemongrass ginger sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!