Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, corn pie a la carte. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Corn pie a la carte is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Corn pie a la carte is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have corn pie a la carte using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corn pie a la carte:

1. Prepare 5 beets (beetroot)
2. Take 6 sweet potatoes
3. Get 4 medium sweet peppers of varying colour
4. Get 2 sprigs parsley
5. Take 4 stick carrots
6. Prepare 1 stick kale
7. Make ready 1 tsp salt
8. Make ready 1 tsp ground black pepper
9. Prepare 1 can sweet corn (i used Green giant)
10. Prepare 1 can cream style corn
11. Take 1 box evaporated milk
12. Get 3 tbsp soft table margarine/butter (low fat)
13. Get 1/2 cup crumbled feta cheese
14. Make ready 2 cup grated cheddar cheese

Steps to make Corn pie a la carte:

1. Bring sweet potatoes and beets to a boil.
2. Slice sweet peppers lengthways. Finely chop parsley.
3. Grate carrots and put aside in a bowl.
4. Cut beets into squares of medium to small sizes but not large. Crush sweet potatoes and place both in a large bowl.
5. Chop up kale as finely as you can. Ensure not to add the stalk.
6. Mix all dry ingredients in a bowl adding the salt and black pepper to taste.
7. Add sweet corn and cream style corn to bowl and mix.
8. In greased dish add approximately half of mixture. Then add a layer of cheddar cheese and add all of the feta cheese.
9. Add remainder of mixture and layer top with cheddar cheese. Bake at 190°C for 30-45minutes. Enjoy! :)

So that’s going to wrap it up for this special food corn pie a la carte recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!