Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic butter steak. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Garlic Butter Steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Garlic Butter Steak is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Steak:

1. Make ready 2 tbsp butter, softened, divided
2. Take 1 tsp minced fresh parsley
3. Get 1/2 tsp minced garlic
4. Make ready 1/4 tsp reduced-sodium soy sauce
5. Take 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
6. Prepare 1/8 tsp salt
7. Make ready 1/8 tsp pepper

Instructions to make Garlic Butter Steak:

1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
4. Serve with garlic butter.

So that is going to wrap it up for this special food garlic butter steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!