Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, moi moi with zobo drink. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Zobo drink is one of the popular Nigerian drinks, learn how to make it. Navigations (links) Nigerian Food Blog Igbo Foods Ukwa Breadfruit African Salad Uha Soup Banga Stew Nigerian Nkwobi Yoruba Foods moi moi Ewedu Soup Efo Riro Soup Nigerian Bitterleaf Soup Okra Soup Nigerian Breakfast. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

Moi moi with zobo drink is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Moi moi with zobo drink is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have moi moi with zobo drink using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moi moi with zobo drink:

1. Take Wake
2. Take Tattasai
3. Make ready Attaruhu
4. Prepare Albasa
5. Make ready Maggi
6. Make ready Onga
7. Get Mai
8. Prepare Manja
9. Make ready Leda
10. Prepare Xobo
11. Get Citta
12. Make ready Kaninfari
13. Get Sugar
14. Take Tiyara strawberry

Moi moi is a nice meal that can be eaten alone or accompanied with other foods like soaked Gaari, pap, Jollof rice, fried rice etc. It is even eaten in many You should check out our post on how to make zobo drink, something that can go well with moi moi. Some Notes On Moi Moi Containers and Plates. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming.

Instructions to make Moi moi with zobo drink:

1. Ki surfa waken ki wanke ki cire dusan ki sa tattasai,albasa,attarugu akai engine a nika yayi laushi
2. Idan ankawo sai kin bugashi Dan yayi laushi sannan kisa mai da manja ki juya sai ki sa ruwan dumi da ruwan sanyi yanasa shi yin tauri baya kyau
3. Kiyisa kar yayi kauri kuma kar yayi ruwa sosai shikenan sai kisa su maggi da onga da spices
4. Ki kukkula aleda dai dai ki daura ruwa a pot kisakasu ki daura idan yayi zakiga yayi puf puf yayi kyau
5. Xobo kuma ki wanke shi kisa a tukunya kidaga citta da kaninfari kisaka ki xuba ruwa ki daura yadahu idan yayi ki sauke ya huce ki tace kisa sugar da tiyara strawberry ki juya kisa a fridge ko kisa ice

Moimoi is also known as Steamed Bean Pudding. Moimoi can be steamed in water on a hob or oven steamed, though the hob steamed method is much more popular than the oven steamed Moimoi. The white moi moi should be seasoned with at least one traditional ingredient such as crayfish, iru, and smoked fish. The turnout will be so delicious. a. Put the fish in a clean pot then add onion, some water, stock cube, pepper and the nutmeg then stir, cover and cook. b.

So that is going to wrap this up with this exceptional food moi moi with zobo drink recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!