Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, zobo drink. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so much to gain for taking a chilled glass of zobo Nigerian drinks. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

Zobo drink is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Zobo drink is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have zobo drink using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Zobo drink:

1. Get 1 mudu of tiny dried zobo leaves
2. Take 7-8 litres water
3. Make ready 3 cups sugar
4. Get 1 kg mixed pineapple,apple/cucumber/watermelon juiced shaft
5. Make ready Vanilla flavour
6. Take Ginger root

For Pressure cooker Zobo drink click HERE. Zobo drink could prevent cancer as it is rich with anti-oxidant essences. Consuming any food or raw materials rich with anti-oxidant would significantly strengthen the immune system especially in fighting. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Steps to make Zobo drink:

1. Rinse the zobo leaves properly and add the ginger root, and mixed fruit shaft. Then boil for 1hr
2. Be careful to pour into a container and allow to cool down
3. Let it sit for hrs until it is completely cold to the touch.
4. Use a tiny mesh sieve and sieve out the juice from the zobo shaft
5. Add the sugar, and Some juice with the vanilla flavour
6. Pour in containers and chill in the fridge
7. Zobo ferments from 2 weeks or there about in the fridge so be sure to freeze if made in large quantity

The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Reasons Why Zobo is one of the best drinks on the market. Hibiscus Tea (Zobo Drink) is a very popular beverage throughout the world and is often used as a Hibiscus tea also known as Zobo drink in Nigeria is ruby red in colour and has a sour taste. You can get more with the same quantity of ingredients depending on the concentration you want.

So that’s going to wrap this up for this special food zobo drink recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!