Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soy milk eggnog. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Soy Milk Eggnog is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Soy Milk Eggnog is something which I have loved my entire life.

You can substitute vanilla flavored soy milk for the plain soy milk in this recipe, which will eliminate the need for vanilla extract. Almond flavored soy milk is also delicious. How to Thicken Soy Milk Eggnog.

To get started with this recipe, we have to first prepare a few ingredients. You can have soy milk eggnog using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soy Milk Eggnog:

1. Make ready 1 Egg
2. Take 125 ml Soy Milk
3. Get 1 Tbsp sugar
4. Prepare to taste Vanilla extract
5. Make ready Cinnamon, Nutmeg and Cloves to taste
6. Take Rum or Bourbon Whiskey or Brandy if you desire

Homemade eggnog is thickened first with egg yolks and then given even more texture by folding in whipped egg whites. Those egg whites transform what can be a fairly heavy, overly rich drink into. This easy soy milk recipe explains how to make soy milk from scratch. That Soy Milk Eggnog sounds pretty good and festive!

Instructions to make Soy Milk Eggnog:

1. In a milk pan, beat the egg. Add the milk and sugar, then blend with a hand blender or with a whisk.
2. Cook over low heat. Add the spices and vanilla, stirring constantly until thick. (Do not burn it!)
3. Remove the clove. Add the liquor and blend well with a hand blender. All set to enjoy your healthy Christmas drink!
4. ＊note＊ I added 1 Tbsp Cointreau. and it was yum!

The eggnog base starts by beating egg yolks with sugar until light and fluffy. Then you slowly whisk in hot milk that's been infused with cloves and cinnamon, which tempers. Eggnog is traditionally made by whipping eggs and sugar, and then stirring in milk and/or whipping cream, bourbon, and nutmeg. It can also be made on the stovetop, cooled. Coconut Milk Eggnog Steamers Recipe for Two!

So that’s going to wrap this up with this special food soy milk eggnog recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!