Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my oha soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

And in my opinion oha Soup can't be authentic without fresh leaves. One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds) and the oha leaves.

My oha soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. My oha soup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have my oha soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My oha soup:

1. Take 1 bunch oha leaf
2. Prepare leaf Small size of uziza
3. Take 1 tiny seed of uziza
4. Prepare Quaker oat (in place of cocoyam)
5. Make ready Mr chef seasoning
6. Take Salt
7. Get Crayfish
8. Take Ginger and garlic
9. Prepare Akwu
10. Make ready Pepper
11. Prepare Meat
12. Take Stock fish
13. Prepare Dryfish
14. Get Locust beans paste (ogiri isi)

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha is my best soup anyday anytime. Poco I noticed you did not use ogili for your oha soup. Anambra people will likely always make oha soup with Ogili and Ede(cocoyam).

Steps to make My oha soup:

1. Cook the akwu,pound and extract the water then pour into a pot
2. Put the pot on fire add ur grinded pepper,salt,crayfish,uziza seedand locust beans paste.pour the meats into the pot.
3. Make a paste with the quaker oat (It acts like a thickner).Add salt to taste
4. Add the shredded uziza leaf and oha leaf
5. Serve with akpu,semolina or garri

If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is all I've been craving lately and I really wanted to share my recipe with you.

So that’s going to wrap this up for this exceptional food my oha soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!