Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ofor soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Ofor soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ofor soup is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ofor soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ofor soup:

1. Make ready 1 cksp Ofor
2. Get 1 kilo Meat
3. Take 2 cksp grinded Crayfish
4. Take 5 pieces Fresh pepper
5. Get Salt
6. Prepare 2 wraps Ogiri
7. Get 1 Small onion
8. Get 1/2 cup Palmoil
9. Get 2 Stock cubes
10. Prepare 8 pieces Cocoyam
11. Prepare 2 Smoked fish

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Instructions to make Ofor soup:

1. Boil the cocoyam,peel and pound.Boil the meat season with salt,onion and stock cubes.When is well cooked,pour in palmoil and more water.
2. When is boiling mould the pounded cocoyam in balls and add boil for some minutes.sprinkle in the ofor stir and keep boiling untill is thickens.
3. Blend and add crayfish,pepper stir very well add ogiri,smoked fish and salt.Leave it to boil for some minutes and ofor soup is ready.
4. Fufu or pounded yam goes best with this.😁

Put chunks of bread in your soup for an easy thickener. Dice up the vegetables: Cut about a pound of vegetables into a medium dice Simmer the soup until tender: Simmer for about an hour or until all the vegetables are soft. These soups are as nourishing as they are comforting and filling. You won't miss meat with these satisfying vegetarian soups. Find more ways to say soup, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus.

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