Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 1cup boil falooda. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Falooda jelly milkshake is made from vermicelli known as sevai. We added some falooda with milk and used some rose syrup in this rose falooda milkshake. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream.
1cup boil falooda is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. 1cup boil falooda is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have 1cup boil falooda using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 1cup boil falooda:
- Take Food colour
- Make ready 1 tsp rose flaver
- Prepare 1 rsp khus flavour
- Take 1 tsp coke flavour
- Make ready 1 tsp coke flavour
Boil noodles and let it cool down. Take the serving bowl (I prefer ice cream bowl for Falooda) and first add seed tapioca. Boil the falooda sev in milk till it cooks. Make sure it should not be mushy.
Instructions to make 1cup boil falooda:
- Take bowl add ice, add chilled faluda and sugar syrup
- Serve immediately
After all the milk is drained , switch off the flame and add few drops of rose essence, mix well and set aside. Falooda is a delicious cold dessert/beverage and is very popular, especially in India, Pakistan and Middle East. The combination of sabja seeds, falooda sev, ice cream, jelly, rose syrup, sweetened chilled milk is heavenly. Falooda, originally an Iranian drink, is very famous in Pakistan. In other countries, it is only eaten as Kulfi.
So that is going to wrap it up for this exceptional food 1cup boil falooda recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
