Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bitter leaf soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bitter leaf soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bitter leaf soup is something which I’ve loved my entire life.

Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.

To begin with this particular recipe, we must first prepare a few components. You can have bitter leaf soup using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bitter leaf soup:

1. Take Bitterleaf (washed)
2. Get 10 pieces pepper
3. Prepare to taste Salt
4. Take 1 cup palm oil
5. Get 2 cubes Maggi knor
6. Get Ice fish
7. Get 3 full cups of water
8. Get 1 /tablespoon of okpehe
9. Prepare 1 medium sized onious
10. Take 4 tablespoons grinded crayfish
11. Take 10 seeds of fresh cocoyam

By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.

Steps to make Bitter leaf soup:

1. Wash bitter leaf and boil to remove bitterness
2. Boil your fish and set aside
3. Boil cocoyam and grind to paste
4. Put the cups of water in a pot and boil…putting all ingredient aside cocoyam, leaves, and fish
5. Allow to boil then add cocoyam paste and allow to dissolve
6. Add your fish and fish stock,and the bitterleaves the allow for 20 minutes
7. Serve with semovita or any other accompaniment

It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is named after the leaf used in preparing it. Of course you don't want to end up with a bitter soup, so wash all traces of bitterness from the leaves. It is more hygienic to wash the leaves. The variations of bitter leaf soup recipe are numerous.

So that’s going to wrap it up with this exceptional food bitter leaf soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!