Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cous cous jollof. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cous cous jollof is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cous cous jollof is something which I’ve loved my entire life. They’re fine and they look wonderful.

This jollof cou cous with pan. Jollof couscous recipe is very easy to put together, and it can serve as a lunch or dinner. You can pair it with vegetable Salad, Chicken, Fish..

To get started with this recipe, we must prepare a few components. You can have cous cous jollof using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cous cous jollof:

1. Take 500 grm Cous couse
2. Get 3 large Carrots (chopped)
3. Prepare Green beans (chopped)
4. Get 2 Red pepper (chopped)
5. Prepare 2 Scotch bonnet (chopped)
6. Get 3 unripped Tomatoes (chopped)
7. Take 1 mediim Onions (chopped)
8. Get 1 Cooking spoonof veg. oil
9. Make ready 1 tspn Curry powder
10. Get 2 Maggi cubes
11. Take 4 g Onga
12. Make ready 2 cubes Knorr
13. Prepare Boiled eggs
14. Make ready slices Cucumber

This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof. This Jollof Couscous recipe is featured in the West African feed along with many more. Add the couscous and mix it together and lower the heat.

Instructions to make Cous cous jollof:

1. Place ur non stick pot on medium heat,put the veg/oil until hot add in the chopped red pepper, scotch bonnet and onions,stir fry for 2minutes add water and seasonings cover and allow to boil
2. When it boils add in the cous cous cous together with chopped carrots, Green beans, tomatoes,Curry powder then stir it and cover to cook for 5minutes
3. Serve with sliced boiled eggs and cucumber

Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way. Jollof.com is Nigeria's first aggregator of lifestyle services and activities. info@jollof.com. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Jollof rice is a dish popular not only in Nigeria but in several other West-African countries, such as Senegal. Jollof rice is easily the most popular rice dish eaten all over West Africa. Jollof rice is a pleasantly delicious one pot dish prepared with a blend of tomato sauce, red chili pepper.

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