Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, tofu steak. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tofu Steak is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tofu Steak is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have tofu steak using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu Steak:

1. Make ready 1 pack tofu (drain water well and cut into bite sized pieces)
2. Make ready 10 cm Japanese leek (chopped)
3. Make ready 2 tbsp sesame oil
4. Prepare *Sauce:
5. Take 2 tbsp *sugar
6. Take 2 tbsp *soy sauce
7. Prepare 2 tbsp *sake
8. Take 2 tbsp *mirin
9. Prepare Crushed chili pepper (or shichimi spice powder)

Steps to make Tofu Steak:

1. Heat the sesame oil in a pan and sear the tofu on both sides until golden brown.
2. Add the *Sauce ingredients and bring to a simmer, shaking the pan from time to time and basting the tofu with a spoon until the sauce thickens and glaze the tofu.
3. Serve with chopped Japanese leek and crushed chili pepper on top.

So that’s going to wrap this up for this exceptional food tofu steak recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!