Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pan seared pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pan Seared Pork Chops is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pan Seared Pork Chops is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pan seared pork chops using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pan Seared Pork Chops:

1. Get 2 Pork Chops
2. Make ready 1 tbsp Onion Powder
3. Make ready 1 tbsp Garlic Powder
4. Make ready 2 tsp Seasoning Salt
5. Prepare 1 tsp Black Pepper
6. Take 1 tbsp Bacon Grease or Cooking Oil

Instructions to make Pan Seared Pork Chops:

1. Preheat oven to 400°
2. Combined all spices in small bowl or spice shaker and sprinkle on both sides of pork chops to your liking.
3. Add oil to pan and heat to medium high heat. Add one chop at a time to prevent splashing or a steam from over crowding pan.
4. Cook for 2 minutes on each side then transfer to small foiled cookie sheet.
5. Heat in oven for approximately 7-10min. Oven times vary so check at 5 minute mark for doneness. Once done, let it rest for a few before digging in.

So that’s going to wrap it up for this special food pan seared pork chops recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!