Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked mac & cheese with bacon. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Baked Mac & Cheese with BACON is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Mac & Cheese with BACON is something that I have loved my whole life. They’re nice and they look fantastic.

Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good. He BEST Homemade Mac and Cheese of your LIFE.

To get started with this particular recipe, we must first prepare a few components. You can cook baked mac & cheese with bacon using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Mac & Cheese with BACON:

1. Make ready 1/4 cup butter
2. Prepare 1/3 cup a/p flour
3. Prepare 4 cups milk (plus 1/2 cup if needed)
4. Get 1 tsp kosher salt
5. Get 1/2 tsp black pepper
6. Get 4 cups shredded cheddar cheese
7. Make ready 1 pkg (16 oz) pasta, cooked al dents and drained
8. Get 1 lb bacon, cooked, drained

This is the first baked mac and cheese I have made that we could actually eat! Baked Mac & cheese I make this recipe last night and it turned out awesome. I put in colby-jack Satisfied my comfort food craving I made this Mac & Cheese last night to satisfy a winter comfort food. A classic and easy baked mac and cheese recipe!

Instructions to make Baked Mac & Cheese with BACON:

1. Cook pasta, drain and set aside
2. In large sauce pan, melt butter and add flour, salt & pepper. Stir to make roux, cook for 1 to 2 minutes.
3. Slowly add in milk, whisk together, cooking over medium heat until starts to thicken. Remove from heat and stir in 3 cups of shredded cheese.
4. Add in the pasta and stir together. If too thick stir in extra milk.
5. Coarse chop bacon and stir into pasta and cheese mixture.
6. Prepare a 13x9 pan with Pam. Pour half of Mac & Cheese in and spread evenly. Then sprinkle 1/2 cup shredded cheese over top. Pour remainder Mac & Cheese and spread over top. Sprinkle last 1/2 cup shredded cheese on top.
7. Bake at 350 degrees for 25 minutes or until hot and bubbly. Enjoy!

This post may contain affiliate links. Baked Mac and Cheese is the ultimate side dish for any meal made with three cheeses, this classic is perfect for the holidays and for summer cookouts! Some 'scratch' mac-n-cheese recipes seem to require too much flour or baking time and the texture can be very grainy. Only changes - I omitted the worcestorshire and used a little extra. This baked mac and cheese is heavy on the cheesy insides, crunchy outsides, and OMG vibes.

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