Recipe of Homemade Ynielle’s Potato Ham Egg Bacon Bits Salad | Satisfying Recipe | So Delicious !

Amy Garner   25/08/2020 00:37

Ynielle’s Potato Ham Egg Bacon Bits Salad
Ynielle’s Potato Ham Egg Bacon Bits Salad

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ynielle’s potato ham egg bacon bits salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ynielle’s Potato Ham Egg Bacon Bits Salad is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ynielle’s Potato Ham Egg Bacon Bits Salad is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Make ready 2-3 Medium boiled potatoes
  2. Make ready 1/2 cup mayo
  3. Take 1/2 cup all-purpose cream
  4. Get 2 tsp mustard dressing
  5. Prepare 1 tsp ground black pepper
  6. Take Sliced Cooked Ham
  7. Take Bacon bits
  8. Make ready 2 boiled eggs mashed
  9. Get Basil (up to you how much basil you want to add)
  10. Prepare Parmesan cheese
Steps to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
  2. Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!

So that is going to wrap it up for this special food ynielle’s potato ham egg bacon bits salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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