Recipe of Favorite Mozzarella Cheese Sticks | Satisfying Recipe | So Delicious !

Bess Willis   09/06/2020 02:35

Mozzarella Cheese Sticks
Mozzarella Cheese Sticks

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mozzarella cheese sticks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mozzarella Cheese Sticks is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mozzarella Cheese Sticks is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have mozzarella cheese sticks using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Cheese Sticks:
  1. Take Coconut oil
  2. Get 2 eggs
  3. Make ready 1 c almond meal/flour
  4. Make ready 1 1/2 T grated Parmesan cheese
  5. Take 2 tsp dried oregano
  6. Get 1 tsp garlic powder
  7. Take 12 Mozzarella string cheese, 1 oz each, cut in half
  8. Prepare 3/4 c Marinara or pizza sauce, optional
Instructions to make Mozzarella Cheese Sticks:
  1. In small skillet wide enough th accommodate length of cheese stick, pour oil deep enough to cover cheese. Heat to 375°F.
  2. In med. bowl whisk eggs.
  3. In another med. bowl, combine almond meal, Parmesan, oregano and garlic powder. Mix well.
  4. Roll cheese sticks in eggs then almond meal mixture. Fry for 30 seconds until lightly browned. Transfer to cooling rack with paper towel underneath to drain.
  5. Add more oil as needed and heat to 375°F. Repeat with remaining sticks. Serve with sauce for dipping.

So that is going to wrap it up for this special food mozzarella cheese sticks recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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