Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ukwa (african breadfruit). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

African breadfruit is in a food class of its own. I was not sure where to put it but finally settled for beans section because breadfruit seeds are How to Prepare Breadfruit Porridge [Video] Ukwa is such a. Botanically known as "Treculia Africana," African breadfruit (ukwa) is a Also called Afon in Yoruba; Ize in Benin, Jekri, Sobo in Ijaw, and Ediang in Efik, Ukwa is the seed of the African breadfruit which.

Ukwa (African breadfruit) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Ukwa (African breadfruit) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have ukwa (african breadfruit) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ukwa (African breadfruit):

1. Get 700 g African Breadfruit
2. Take Dry catfish
3. Get 1 Seasoning cube
4. Take Palm oil (enough to colour)
5. Make ready Scotch bonnet chillies (to taste)
6. Prepare Salt (to taste)
7. Get Ogiri (optional)

Learn how to prepare ukwa as well African breadfruit (ukwa) can also be shelled, fried and eaten with palm kernel of cocoa-nut (now. African breadfruit (ukwa), botanically known as Treculia africana is a huge tree that is part of the Moraceae family. African breadfruit ukwa have the good source of fiber which is beneficial to promote digestion system. As the consequence, fiber in African breadfruit ukwa will help to deal with constipation.

Instructions to make Ukwa (African breadfruit):

1. If you're using dry ukwa, soak it overnight in plenty of cold water. If using fresh ukwa, skip this step. - *Wash the dry fish with hot water and salt and break into pieces. - *Wash the ukwa thoroughly in cold water. Use a sieve for this process to get rid of any sand. - *Pound the pepper.
2. Put your ukwa in a pot and add boiling water (the water should be about 1-2inches above the ukwa). Add your dry fish and some salt; cover the pot and cook till the ukwa is done. - Note: Salt acts as a tenderizer so you won't need potash if you use this method.

Get a professional breadfruit farming and production business plan in Nigeria. How to Start A Lucrative Breadfruit Farming (Ukwa) and Production Business In Nigeria: The Complete Guide. African breadfruit (UKWA) is scientifically known as Treculia afrikana. Its is a traditional natural fruit eaten for its nutritional seeds. It can be eaten as a main dish in form of porridge, can be roasted and.

So that’s going to wrap it up for this special food ukwa (african breadfruit) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!