Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sharp sharp cous cous. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Sharp sharp cous cous is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sharp sharp cous cous is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sharp sharp cous cous using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sharp sharp cous cous:
- Prepare Cous cous
- Take Oil
- Make ready Seasoning
- Take Onions
- Take Attarugu
- Get Tumeric
- Take Spicies
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Instructions to make Sharp sharp cous cous:
- Grate d onions and attarugu and tumeric and put in a pot, add oil,seasoning,species,water and bring to a boil,den add d couscous n cover d pot,cook under low heat.
- Wen its done, bring it down and serve best while hot.
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