Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, brown cous-cous. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Please Return My Heart - Original - Brown the CousCous. Couscous and brown rice are both grains, so they're equally healthy.right? Couscous and brown rice share similarities in the way that they're prepared and used so you can.

Brown cous-cous is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Brown cous-cous is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have brown cous-cous using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Brown cous-cous:

1. Make ready 1 1/2 cup water
2. Get 1/2 tbps salt
3. Prepare 3/4 cup uncooked cous-cous
4. Prepare Unsaltes Pad of Butter

Photo about Cous-cous on a brown plate. Dish of cous cous and meat. Couscous (Berber: Seksu) is a North African dish of small steamed balls of semolina, usually served with a stew spooned on top. Bring the broth or water to a boil in a small.

Instructions to make Brown cous-cous:

1. Add a drizzle of oil,a pad of butter and a little salt to start,bring the cooking liquid to a boil in a medium pot.
2. Add the cous-cous and take the pot off the heat,let the cous-cous steam for 5minutes.Lift the lids the grain will appear flat in an even layer.
3. Use a fork to fluff it up and break up the clumps,for light and fluffy cous-cous.Serve with Vegetable sauce,Stew etc

Transfer couscous to a steamer basket or a colander and set inside pot, making sure couscous is not touching water. Drizzle with brown butter and toss to coat. Serve the cous cous into bowls and spoon in the sausages, onion, garlic and sausage pieces. And there you have a simple, tasty cous cous meal. Fire up the grill for dinner tonight.

So that is going to wrap it up with this special food brown cous-cous recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!